Pickled Gherkins
Product Overview
Cucumbers become pickles by soaking in brine, vinegar, or other preserving liquids. Fermentation gives them a tangy flavor, either through added acid or natural bacteria. Pickled cucumbers often appear in mixed vegetable pickles.
Defining Quality in Every Pickle
Appearance
Bright, uniform gherkins with a clean and vibrant look
Texture
Crunchy, firm, and satisfying to bite
Color
Light yellow to olive green, in clear or colorful brine
Taste
A perfect balance of sweetness and tangy zest
Detailed Specification
Variants by Size
1-4 cm
3-6 cm
6-9 cm
9-12 cm
Count / Kilogram
5/15
10/20
20/30
80/120
120/160
30/40
40/60
60/80
160/300
300+
Gherkin Variants
- Gherkins in Brine
- Gherkins in Acetic Acid
- Gherkins in Natural Vinegar
- Customised Recipes
We Do
- Whole Gherkins with different sizes/li>
- Round plain cut chips
- Sandwich Stacker slices
- Spear cuts
- Gherkin Crinkle cut Chips and Dices/Cubes
Packaging Options
Flexible packaging solutions for industrial processing and retail distribution.
Industrial Packaging
For food processing and bulk distribution.
HDPE Drums
240/260 Ltrs
Buckets\Pails
5, 7.5, 10, 15, 20 Ltrs
Retail Packaging
Ready for consumer markets
Glass Jars
370ml to 2000ml
Cans
500ml to 5000ml
Interested in Our Pickled Products?
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